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Independent restaurateurs and technology

what is the future? A joint project by Ecole Hôtelière de Lausanne and METRO

The METRO Chair Innovation project aims at understanding technology utilisation and implementation barriers among independent restaurants.

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Our goal

The goal of this project was to study and measure technology adoption and implementation barriers among independent restaurants in five countries: France, Italy, Spain, Germany and Japan.

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Click on a country below to see the results of the research

Video Interviews

A collection of didactic videos, restaurateur’s interviews and testimonies from the catering industry.

  • EHL Research Chairs

  • The Challenges in the F&B Industry

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